Craview - the food you like!

What is a crave? It's when we really want something, and we usually refer to food. Let it be a fillet minion, chocolate, candy or chips, when we suddenly want a pickle, we really want it.

So, this website will provide information about anything you crave for. And you'll be the one to tell us about it. Either add your own favorite food, write a review, rate it, or simply read about it, it's your place for your crave. Hens the name - Crave + Review .

To start with, we compiled a list of food, snacks, food companies, including domestic and international, to try and sum up all the food in the world. Ultimately, that's what we're here for. In the near future, we intend to add drinks too, to complete the meal.

Once we implemented the site's functionality, you'll be able to rate foods you like, catalog it in different categories, etc. This will all happen - soon.

Any ideas, suggestions and remarks will be gladly considered once we will set up out feedback forms. This is your site - our web visitors, and we intend to listen to what you say. We hope you'll find this site information useful, interesting, fun and of course - we hope it will wake up and help you satisfy your cravings.

Chocolate love in Paris
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14th Salon du Chocolat... French humorist Axelle Laffont wears a creation by Lovisa Burfitt and Cacao Barry.

What's in Season at the Farmers' Market?
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sweet potato, farmers market, union square green market sweet potato at the farmers market Traditionally thought of as a Thanksgiving staple, the sweet potato is actually available year round, but is always best in November and December. Sweet potatoes

Why pheasant is fair game
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Catalina Stogdon on a robust alternative to chicken that packs a kick If you are fed up with chicken and crave a piece of meat with a more robust kick to it, then look no further than pheasant. In season from now until January, it makes for a rich,

All About Candy Corn
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Kate Sears With Halloween approaching, what better time to learn a few kernels of truth about a favorite fall treat? Candy corn has been made with the same recipe -- containing sugar, corn syrup, and marshmallow -- by the Company since around 1900.

Craziest Snack Foods You Love
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I was reading the post on bacon and cinnamon rolls and it got me thinking about some of the crazy foods I mix together. My favorite has to be Doritos Nacho chips dipped in peanut butter. What are some of yours?

Get to know the fruits and vegetables from Central and South America
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Africans, East Indians, Spanish, Portuguese, and other populations all converged in Central and South America, and influenced the cuisines of Latin America and the Caribbean. Fruits and vegetables migrated in and out of the southern hemisphere by way of

Celebrating Day of the Dead's delicious side
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I never realized that most of the fall and winter foods I cherished as a child were actually directly related to the holiday. Atole, the thick, sweet hot chocolate-like drink that I would buy while waiting to cross the border each morning, was actually a

Weeknight menus get creative with protein
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Of course, today's nutrition experts remind us we don't need too much protein - the USDA food pyramid ( www.mypyramid.gov That was my goal with the following two recipes, which feature tofu and ground turkey. Each contains around 4 ounces of protein per

A feast for the eyes, if not the palate
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So it's always intriguing when these well-known spots release books - realistically, how well do they translate to the home cook? After glancing through a recent crop, the answer is that they don't, necessarily. But half the fun is just flipping through

Q& A | Rusty Coco: Working to Keep It Real In His Chain of Delis
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In June, the Corn Refiners Association launched a multimillion-dollar ad campaign to make over the reputation of high-fructose corn syrup, the ubiquitous sweetener that many health advocates say has contributed to the obesity crisis in America. Rusty

Noodles and meat recalled in Japanese food scares
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Food scares have been making headlines in Japan with both meat products and instant noodles being recalled in recent days. Japanese ham and sausage producer Itoham Foods said it will voluntarily recall 13 products after toxic substances were found at

Entertaining: Wines under $20 that taste great with pork shoulder
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With nippy November days ahead, the wine panel sought wines to match with a rustic fall dish: Cider-Braised Pork Shoulder with Caramelized Onions. This tender pork dish boasts several practical advantages. It's incredibly simple, inexpensive and can be

The Inside Scoop: Scott Howard leaves Larkspur's Left Bank
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After making a name at Fork (198 Sir Francis Drake Blvd.) in San Anselmo, Howard opened his eponymous restaurant in 2005 in San Francisco. Despite good reviews, Howard says economics forced him to close the restaurant (500 Jackson St.) earlier this year.

Ten minutes to table recipe: Saltimbocca with green beans and polenta and Marsala
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Xanthe Clay jumps to a veal dish in tidy time Classically this is done with veal, which can be hard to find even though British veal is ethically produced and and delicious. Try Marks and Spencers, Waitrose or good butchers. Pork makes a good

Help Grow an Organic Food Garden on the White House Lawn
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Join a growing group of food activists who are calling on the next president, or â??Eater-in-Chief,â? to plant an organic food garden on the White House lawn. To join the campaign to help the new presidentÂ grow an organicÂ food garden on the

Eat: How to complain
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- Features - Independent.co.uk'>Digg It Eat: How to complain - Features - Independent.co.uk'>del.icio.us Eat: How to complain - Features - Independent.co.uk'>Reddit

Nectar of the gods
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Tessa Boase meets a monk with a talent for turning apples into gold Father Rainer Verborg despatches a wasp from a St Edmund Russet with a lethal flick of the forefinger. 'One less,' he says with satisfaction. One can only imagine how he deals with

Calgary Farmers' Market lease won't be renewed at Currie Barracks
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CALGARY, Oct. 28 /CNW/ - Canada Lands Company CLC Limited (CLC) today announced that it will not renew the lease it has with the Calgary Farmers' Market (CFM) at Currie Barracks, due to expire in October 2009. Currie Barracks, a LEED Gold certified

Cookies: Chocolate Chip Cookies (Gluten Free) | Submitted By: Barbara Arnold
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'Gluten free, egg free' RECIPE RATING: Read Reviews (30) Original recipe yield 3 dozen SERVINGS (Help) Servings US METRIC INGREDIENTS (Nutrition) 3/4 cup butter, softened 1 1/4 cups packed brown sugar 1/4 cup white sugar 1 teaspoon gluten-free vanilla

Custards and Puddings: Double Chocolate and Spice Bread Pudding | Submitted By: Sally Sibthorpe
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'A rich, moist chocolate bread pudding flavored with cinnamon chips, and drizzled with a cinnamon glaze.' RECIPE RATING: Read Reviews (6) PREP TIME 30 Min COOK TIME 45 Min READY IN 2 Hrs 15 Min SERVINGS (Help) Servings US METRIC INGREDIENTS (Nutrition) 6

Chocolate Desserts: Forgotten Cookies I | Submitted By: Pat K.
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Preheat oven to 325 degrees F (170 degrees C). Beat egg whites with the salt until foamy. Slowly add sugar, one tablespoonful at a time, beating after each addition until the meringue stands in stiff peaks. Stir in vanilla and fold in chocolate chips.

Try Python Curry
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Give candy a miss this Halloween and celebrate with a spooky meal instead. For Halloween 2008 Tootsies in Richmond is offering a seriously creepy new dish python curry. From Monday 27th October to Sunday 2nd November diners at Tootsies Richmond

UK's Top 10 curry houses
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Do you agree/disagree with the judges' choices? Let us know about your favourite Indian restaurant in the comment box below Scotland/Northern Ireland Cinnamon Club, 476 Union Street, Aberdeen AB10 1TS (01224 633328; www.cinnamon-aberdeen.com) The

Discover where to eat the tastiest pizza in New York City and which pizzerias serve up the most history.
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New Yorkers love their pizza. The convenience of buying it by a slice fits with the fast-paced lifestyle of the city. Some pizzerias are chairless and almost resemble espresso bars with only bar tables available for patrons to use. Page 1 of 9 Articles

Winter farmers market debuts Nov. 2
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A winter farmers market will debut Nov. 2 in Schenectady.The Schenectady Greenmarket will take place every Sunday at Proctors, from 10 a.m. to 2 p.m, through April 26.Booths will be set up in Robb Alley, the indoor area near the Proctors box office at

Next Wee Restaurant Wine & Food Tasting Evening to Feature Four Course Dinner Menu of Scottish Seafood and Shellfish
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The Wee Restaurant in North Queensferry is delighted to announce that it will be holding its next Wee Restaurant Wine & Food Tasting Evening on 10th November 2008 in conjunction with Wine Merchant - L' art Du Vin. Description: Craig Wood, Chef and

Pumpkin Chocolate Chip Cookies III
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'If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator.' RECIPE RATING: Read Reviews (211) Original recipe yield 2 dozen SERVINGS (Help) Servings US METRIC INGREDIENTS

Land of sand and chocolate
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On the town: the Waqif souk in Doha often feels as if you've stepped into the Arabian Nights Photo: ROBERT HARDING/GAVIN HELLIER 'Wasnt that the place that was bombed in the Iraq war? sighed my mother down the phone. No, Mama, I assured her, Qatar wasnt

Fall into Flavor with Chefs' Seasonal Recipes for Farmers' Market Produce
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Texture Swapping: Less cooking and more purees is the advice for this fall season. Vegetables from your farmer?s market this time of year don?t need a lot of heat in the kitchen if you want to retain their crisp flesh. But where fruit is concerned,