Craview - the food you like!

What is a crave? It's when we really want something, and we usually refer to food. Let it be a fillet minion, chocolate, candy or chips, when we suddenly want a pickle, we really want it.

So, this website will provide information about anything you crave for. And you'll be the one to tell us about it. Either add your own favorite food, write a review, rate it, or simply read about it, it's your place for your crave. Hens the name - Crave + Review .

To start with, we compiled a list of food, snacks, food companies, including domestic and international, to try and sum up all the food in the world. Ultimately, that's what we're here for. In the near future, we intend to add drinks too, to complete the meal.

Once we implemented the site's functionality, you'll be able to rate foods you like, catalog it in different categories, etc. This will all happen - soon.

Any ideas, suggestions and remarks will be gladly considered once we will set up out feedback forms. This is your site - our web visitors, and we intend to listen to what you say. We hope you'll find this site information useful, interesting, fun and of course - we hope it will wake up and help you satisfy your cravings.

ACCC claims victory in case against chocolate franchisor
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
The Federal Court has declared that Personalised Chocolates 4U Pty Ltd and its sole director, Troy Patching, misled franchisees and engaged in conduct in breach of the Franchising Code of Conduct, the Australian Competition and Consumer Commission has

Banana-Chocolate Cookie Sandwiches
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Recipe created by Spike Mendelsohn Photo: Joe Shymanski Banana and chocolate make for a perfect combo in this indulgent sandwich cookie. Ingredients: Makes 20 cookies Cookies: 2 cups sugar 8 ounces (2 sticks) unsalted butter , softened 2 large eggs 5

The ten best gifts for foodies
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
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Roast salmon with fresh herbs
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
December 2009 vine $ new $adsHtml google_ad_request_done(google_ads) s 'Ads by for(i i i++) // the banned sections myRegExp new // if it is an article myRegExp2 new (myRegExp.test(ref_url) false myRegExp2.test(ref_url) google_ad_client if -1) else if -1)

Party Q + A with Rachael Ray
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
readers are a pretty curious bunch, and Rach is always getting mail asking for her two cents on everything from stoup to nuts. Here's what she had to say about having a good time while having the gang over. PARTY RECIPES Q: What impressive—but

USDA TO PROMOTE EXPORTS AT INTERNATIONAL ORGANIC FOOD SHOW IN GERMANY
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
WASHINGTON, Dec. 2, 2009The U.S. Department of Agricultures Foreign Agricultural Service and B-FOR International today invited companies to exhibit organic products in the USA Pavilion at BIOFACH 2010 in Nuremburg, Germany, Feb. 17-20, 2010. Held

Nigella's edible gingerbread tree-decorations
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Want a delicious new holiday tradition? Celebrity Chef Nigella Lawson shares two unique and easy-to-make cookie recipes that the entire family will enjoy making — and eating:

Patsy's chicken marsala with baked mushrooms
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Looking for an Italian classic? Sal Scognamillo of New York's famous Patsy's Italian Restaurant shares a succulent favorite — chicken marsala and baked mushrooms with zucchini stuffing: For more on Patsy’s Italian Restaurant, please visit their Web

Hot chocolate recipes with a twist
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
It’s hot chocolate season! And there’s a certain style to mixing up the perfect cup of cocoa. If you’re looking for a thicker, richer, more chocolate drink, the good folks at Cadbury suggest you just add more chocolate! If you want it milkier, add

Guilt-Free Answers to ALL Your Holiday Cravings!
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
There are so many holiday-ish food items out there. Check out the swaps we here at Hungry Girl found for you based on your winter cravings. Mmmm... Curling Up with Cocoa! Dreyer's/Edy's Slow Churned Light Ice Cream, Limited Edition Hot Cocoa 1/2 cup =

25 Days of Christmas Cookies
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
These delicious top-rated holiday cookies are perfect to give—and get Whether you serve them at parties, leave them out for Santa, or mail them as gifts, it's just not Christmas without cookies. We've chosen our 25 favorite recipes, one for every day

What was your worst cooking injury?
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Before I do cooking demos on television, I always test the recipes at home to make sure they are excellent and I know how to make them. Two weeks ago, in preparation for my on Thanksgivings stuffings, I whipped three up but because I was rushing, my

Get a Pizza This
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
The spam you’re served every morning is tough to stomach (click to upgrade Mr. Winkie, tune your big instrument now). But you’ll be pleased with what Pizza Lounge is dishing out: a Hawaiian pie topped with thinly sliced Spam, pineapple, macadamia

Gardner's Farmers Market returns Sunday but in Pinecrest Gardens
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
The Gardner's Farmers Market is moving to Pinecrest Gardens. It will open this Sunday from 9 a.m. to 2 p.m. and run through April 20. Consumers will be able to shop organically at the Gardner's Market in Pinecrest Gardens, 5855 SW 111th St. This fresh

Ten of the best coffee machines
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
This smart coffee maker is as practical as it is price friendly. Cookworks signature espresso maker (H27 x W26 x D24cm), £38.89, Argos.

Gordon's Christmas X-factor
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
People often ask if I ever get blas about all the luxury ingredients we use in our kitchens, if I ever treat lobster, say, the way others treat crab sticks. The honest answer is no, I dont. It still gives me a massive rush to see the first of the seasons

Something different chestnuts with duck and pork
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Now is the ideal time to savour the succulent sweetness of chestnuts in a whole range of dishes. If youve been lucky enough to gather your own, all the better, but they are widely available, too, in supermarkets. Choose smooth, shiny nuts and peel them

Spice up Christmas
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
GORDON'S EXOTIC CHRISTMAS MENU Canaps and Starters Pitta Crisps with Two Dips Lightly Spiced Butternut Squash Soup Main Course and Accompaniments Roast Turkey with Harissa Butter and Spiced Gravy Baked Couscous Stuffing Cinnamon Glazed Carrots Cranberry

Hot-smoked salmon, prawn and leek linguine
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Serves 4 Unlike smoked salmon, which is cured and then cold smoked, hot-smoked salmon is exposed to heat, so is cooked through. You will find it packaged as whole fillets, or thickly sliced, next to the smoked salmon slices either in supermarkets or at

Parsnip soup with chestnuts and mixed herb pesto
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Serves 4 This is a stunning soup with a fantastic, velvety texture, perfect for serving as a first course for a dinner party. Cooked and peeled chestnuts are widely available in large supermarkets, either in the speciality aisles or near the stuffing

Curried Cauliflower and Smoked Haddock Soup
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
SERVES 4 Being a Scot, I have a natural soft spot for Cullen Skink, a hearty soup made with potato, milk and smoked haddock. This is a lighter version, using cauliflower instead of potato to form the base, with a touch of curry powder. If you are making

Fennel and roasted red pepper soup
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Serves 4 This is a fantastic soup for the summer, which you can serve either hot or chilled as you prefer. Roasting the peppers intensifies their flavour, but if you are short of time use a jar or two of ready-roasted peppers available from most

Gordon Ramsay: New ways with chicory
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Chicory is something most of us are familiar with in salads, where its bitter leaves work well with blue cheese and the like. From a chefs point of view, however, it is far more exciting cooked than it is raw. If you gently saut it, it becomes sweet and

Gordon Ramsay: Cabbage patch
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Cabbage has to be the least glamorous of vegetables, always the pantomime villain of childhood meals. Who doesnt remember that curious stench of rotten eggs and compost wafting out from the school kitchen or, dare I say it, your grandmothers kitchen?

Gordon Ramsay's tastiest cauliflower recipes
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
No wonder farmers have felt compelled to launch a cauliflower love-in recently can any vegetable have a more old-fashioned image? If I were presented with a plate of plain cauliflower or plain broccoli, I know which one Id choose, too. But, of course,

Winter Leaves
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
Before the battle of the Christmas bulge, you may want to ease off just a little. Personally, I like to abstain from anything too rich and hearty leading up to the big day as I find it takes the edge off the main event, but this doesnt mean Im on a diet

Winter puddings
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
If your taste buds are screaming out for something refreshing after the overload of Christmas, theres plenty of exotic fruit around at this time of year. Pineapples travel well and make a good addition to the winter table. You will find them used in all

Sussex pond pudding
posted to Moreover Technologies - Consumer: food and drink news - 30 of 954 returned
SERVES 4 This dessert has a strong lemony kick to it, so needs to be served with the likes of clotted cream or vanilla ice cream. For less of a zing, you can tuck just a few lemon slices or a wedge of lemon inside the pastry case instead of a whole