Craview - the food you like!

What is a crave? It's when we really want something, and we usually refer to food. Let it be a fillet minion, chocolate, candy or chips, when we suddenly want a pickle, we really want it.

So, this website will provide information about anything you crave for. And you'll be the one to tell us about it. Either add your own favorite food, write a review, rate it, or simply read about it, it's your place for your crave. Hens the name - Crave + Review .

To start with, we compiled a list of food, snacks, food companies, including domestic and international, to try and sum up all the food in the world. Ultimately, that's what we're here for. In the near future, we intend to add drinks too, to complete the meal.

Once we implemented the site's functionality, you'll be able to rate foods you like, catalog it in different categories, etc. This will all happen - soon.

Any ideas, suggestions and remarks will be gladly considered once we will set up out feedback forms. This is your site - our web visitors, and we intend to listen to what you say. We hope you'll find this site information useful, interesting, fun and of course - we hope it will wake up and help you satisfy your cravings.

Chocolate Chocolate Chocolate Company
posted to Moreover Technologies - Consumer: food and drink news - 30 of 511 returned
CCC carries a line of gourmet-boxed chocolates, including chocolate-covered strawberries. Premier Business Partners: Chocolate Chocolate Chocolate (CCC) Company has been making chocolate lovers smile for more than 25 years. In fact, the company says all

bittersweet chocolate and carob ganache tart with malted candy brittle
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yield: Makes 10 to 12 servings For crust: Whisk flour, sugar, and 1 teaspoon coarse salt in large bowl to blend. Add butter and rub in with fingertips until coarse meal forms. Stir cream and egg yolk in small bowl until blended; drizzle over flour

cocoa nib, chocolate, and citrus dacquoise
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yield: Makes 12 servings For Meringues: Preheat oven to 300F. Line bottoms of two 9-inch-diameter cake pans with 1 1/2-inch-high sides with parchment paper; spray parchment with nonstick spray. Sift powdered sugar and cornstarch into medium bowl; whisk

5 Uruguay Wines, 5 Tasty Meals
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South America is emerging as a world-class wine producer, first with Argentina?s malbec, then with Chile?s carmenere. Now it?s tannat, Uruguay?s own variety, that?s hitting the international scene. South American wines offer quality at an

5.0 quake shakes SoCal; centered near San Bernardino
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An earthquake estimated to be about magnitude 5.0, shook Southern California about 7:50 p.m. today, according to the U.S. Geological Survey and the Southern California Earthquake Center. The quake was centered about a mile south of San Bernardino. There

'Diva' Angela Shelf Medearis rethinks soul food
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Angela Shelf Medearis sees big changes in African-American cuisine over the last decade or so. Changes in attitude moving away from the old stereotypes about 'soul food,' changes in ingredients and changes in diet have led to healthier meals, said the

Bar 888
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When the towering InterContinental opened nearly a year ago, it immediately raised the SoMa corner's style ante and offered competition to the W and St. Regis hotels. Its location at Fifth and Howard streets makes it more well known to conventiongoers

Spice is nice at Palo Alto's Coconuts
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With his new Jamaican restaurant, Coconuts, chef Robert Simpson supplies what his other, the mostly-for-take-out Back A Yard, lacks: atmosphere. Off University Avenue in downtown Palo Alto, 4-month-old Coconuts evokes the Caribbean with its mango walls

Organic foods a growing trend
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There are now more than 30 organic farms in Shanghai. Three years ago there were just five, officials with the Shanghai Quality Certificate Center of Agriculture Products said yesterday. Organic vegetables, fruit, rice, barley, soybeans and other foods

Super Foods: Grilled Chicken Citrus Salad | Submitted By: Jacqueline Matthews
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'This is a wonderful refreshing summer recipe. Very good! A must try.' RECIPE RATING: Read Reviews (11) PREP TIME 30 Min COOK TIME 15 Min READY IN 2 Hrs 45 Min SERVINGS (Help) Servings US METRIC INGREDIENTS (Nutrition) 1/2 cup orange juice 1/4 cup lime

Domaine des Cassagnoles Gros Manseng Vin de Pays des C?tes de Gascogne Reserve Selection 2007 $11 (Wine Spectator)
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Gros Manseng Vin de Pays des Côtes de Gascogne Reserve Selection 2007 (85 points, $11) This crisp white shows flavors of mineral, mead and peach. The bright finish features plenty of spice and melon. Drink now. 1,200 cases imported. --Kim Marcus

Pizza and Calzones: Black and White Pizza | Submitted By: TiffanyJean
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'This recipe is one that my boyfriend and I recreated from a dish at our favorite restaurant. White chicken pizza with black beans and jalapenos. This pizza is made using already prepared ingredients which makes a fast, simple gourmet meal for two.

Meatless Main Dishes: Delicious Chickpea Curry | Submitted By: Ratzilla
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'This recipe is very tasty and healthy. It's even better the next day.' RECIPE RATING: Read Reviews (39) PREP TIME 45 Min COOK TIME 1 Hr 15 Min READY IN 2 Hrs SERVINGS (Help) Servings US METRIC INGREDIENTS (Nutrition) 4 cups water 2 cubes vegetable

Santa Lucia Highlands' Winegrowers Announce Press & Trade Tasting
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More Than 25 Vintners Slated to Pour in Los Angeles on February 9 MONTEREY COUNTY, Calif., Jan. 7 /PRNewswire/ -- The Wine Artisans of the Santa Lucia Highlands, an alliance of the appellation's winegrowers and the wineries that rely on the district's

Thai Beef Salad Wraps
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Every weekday Dinner Tonight videos serve up easy, delicious recipes and tips for preparing family meals in 45 minutes or less.

Stuffed Pizza
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1. Heat oven to 350°. Spray a 12-inch pizza pan with nonstick cooking spray. 2. In a medium-size bowl, combine chili with beans and diced green chiles. 3. Slightly overlap crescent dough triangles, smallest point in center, around 12-inch pizza pan.

Events and Gatherings: Four Cheese Margherita Pizza | Submitted By: Michelle
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'This is a fantastic version of an Italian classic. The feta cheese adds a rich flavor that brings this dish to life. Incredibly easy and incredibly delicious!' RECIPE RATING: Read Reviews (34) PREP TIME 15 Min COOK TIME 10 Min READY IN 40 Min Original

Skrei cod: In cod we trust
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While we may be eating cod in shame, the Norwegians are turning to skrei, a variety that is sustainably fished while in its prime. Carolyn Hart visits the Barents Sea hunting grounds. It is not often you find yourself on a Norwegian whaler in the Barents

Wine Tasting Videos: Wines from Strange Places
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In this session of IntoWineTV, host Lisa Kolenda and wine experts Bartholomew Broadbent, Laely Heron, and Mulan Chan convene at one of San Francisco's finest restaurants, Incanto, to taste and discuss wines from strange places. That is, wines from

Freezer Fundamentals
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Tips for wrapping, storing, and thawing all the foods you freeze How to Freeze Don't view the freezer as an intermediary between the stove and the trash can. It sounds obvious, but freeze only the foods you liked before they were frozen. There are many

Project Recipe" The Go-To Fish for People Who Hate Fish
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THE RECIPE: After a week in which I cooked two turkeys (and a prime rib, just to make things interesting), this dish was a breath of fresh air. Everything is simple and straightforward, and it all comes together easily. Honestly, it's taking more effort

Favorite one-dish comfort foods
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Delicious recipes and tips for one-pot casseroles, gratins, soups, and stews When the wind is howling outside and you're chilled to the bone, reach for a homey casserole, gratin, soup, or stew to warm you up. One big advantage to making our favorite

To join the Redland Riot Road Rallye caravan
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''When I was a kid, they'd put us all in the station wagon on the weekend and we'd come back with orchids and jam and strawberries and honey,'' said Burr, whose uncle, Charlie Burr, started the strawberry stand on Southwest 216th Street. ''They used to

Cakes: German Chocolate Cake Frosting | Submitted By: Denise
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SERVINGS (Help) Servings USMETRIC INGREDIENTS (Nutrition) 1 cup evaporated milk 1 cup brown sugar 3 egg yolks 1/2 cup butter 1 teaspoon vanilla extract 1 cup chopped pecans 1 1/3 cups flaked coconut DIRECTIONS In a large saucepan combine evaporated milk,

Cookies: Chocolate Teddy Bear Cookies | Submitted By: Debra Battista
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SERVINGS (Help) Servings USMETRIC INGREDIENTS (Nutrition) 2/3 cup butter 1 cup white sugar 2 teaspoons vanilla extract 2 eggs 2 1/2 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1/2 teaspoon baking soda 1/4 teaspoon salt DIRECTIONS Cream

Chocolate Desserts: Pink Ladies | Submitted By: love to bake
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SERVINGS (Help) Servings USMETRIC INGREDIENTS (Nutrition) 1 cup all-purpose flour 3 tablespoons white sugar 1 tablespoon unsweetened cocoa powder 1/2 cup butter 1 (14 ounce) can sweetened condensed milk 2 cups chocolate chips 1 1/2 cups confectioners'

Potcooked pheasant with pomegranate: Faisinjan
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Keeping up enthusiasm for pheasant three months into the season is not easy. Bread sauce and roast potatoes are January diet no-nos, and the birds themselves are a little bit skinny as we get deep into winter. But pheasant are plentiful at this time, and