Craview - the food you like!

What is a crave? It's when we really want something, and we usually refer to food. Let it be a fillet minion, chocolate, candy or chips, when we suddenly want a pickle, we really want it.

So, this website will provide information about anything you crave for. And you'll be the one to tell us about it. Either add your own favorite food, write a review, rate it, or simply read about it, it's your place for your crave. Hens the name - Crave + Review .

To start with, we compiled a list of food, snacks, food companies, including domestic and international, to try and sum up all the food in the world. Ultimately, that's what we're here for. In the near future, we intend to add drinks too, to complete the meal.

Once we implemented the site's functionality, you'll be able to rate foods you like, catalog it in different categories, etc. This will all happen - soon.

Any ideas, suggestions and remarks will be gladly considered once we will set up out feedback forms. This is your site - our web visitors, and we intend to listen to what you say. We hope you'll find this site information useful, interesting, fun and of course - we hope it will wake up and help you satisfy your cravings.

Pendock's Pick: This week's wine selection
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
The driver got lost delivering these grapes from Koekenaap on the Olifants River to Spier in Stellenbosch and the journey took 28 hours - but the cargo was inside a refrigerated lorry, so no harm done. Perhaps this is the reason for the piercing flavours

Turkey Soup
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Recipe courtesy Wes Martin Rated: 5 stars out of 5Rate itRead users' reviews (12) RECIPE 1 hr 30 min Level: Easy Yield: 6 Servings Times: Prep 15 min Inactive Prep -- Cook 1 hr 30 min Total: 1 hr 45 min Recipe Tools: x Select a Card Size x Add To My

Leftovers Shepherd's Pie
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Show: The Essence of EmerilEpisode: Thanksgiving Leftovers Rated: 5 stars out of 5Rate itRead users' reviews (35) RECIPE 50 min Level: Easy Yield: 4 to 6 servings Times: Prep 10 min Inactive Prep -- Cook 50 min Total: 1 hr 0 min Recipe Tools: x Select a

Brownie Pizza
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
brownie mix (recommended: Duncan Hines) 1 (8-ounce) package cream cheese, softened 1 (8-ounce) can crushed pineapple, drained 2 tablespoons sugar 2 banana, sliced 1 cup fresh strawberries sliced Marshmallows Maraschino cherries 1 cup chopped nuts Coconut

Battle Colon Cancer With Superfood Soy...
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
colon cancer. cientists from hildren's ospital and esearch enter akland have claimed that the new class of therapeutic agents, known as phingadienes (s), is found naturally in soy. he team led by ulie aba, , h, senior scientist and director of the ancer

Bon Appetit Chocolate Caramel Hazelnut Tart
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Definitely Holiday meal worthy. great choice for Christmas or New Years eve. very rich, decadent, and if you have better hands than me, probably a showstopper as well. Even mine was pretty elegent once sliced and served with whipped cream. Very closely

Rev: Pioneer Woman's Chocolate Truffles with Sea Salt
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
I wanted to try out one new recipe for Thanksgiving this year, and I had a feeling that The Pioneer Woman wouldn't disappoint. These truffles might sound kinda weird, but I couldn't resist trying out this sweet/salty combo. They rocked! The middles are

Chocolate: Mrs. Fields Cookie Recipe I | Submitted By: Rhonda
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
"Given to me my a friend, who knows a friend, etc........way back in 1987. The grinding of the oatmeal is critical. Bake these cookies on the second level from the bottom of the oven." Rate and Review fasdfasd Your Rating: (more stars = better) Your

Dessert Pies: Chocolate Peanut Butter Pie V | Submitted By: Joanne Gaugler
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
"This one has marshmallows in it! It's rich, delicious, and full of calories! Chocolate cooke pie crust may be used in place of graham cracker crust." Rate and Review fasdfasd Your Rating: (more stars = better) Your Review: (optional) characters

Cake: Chocolate Decadence Cake I | Submitted By: Robin
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
"This is the richest chocolate cake ever! Any questions?" Rate and Review fasdfasd Your Rating: (more stars = better) Your Review: (optional) characters remaining Cancel Rate Rate and Review Your review: 1 2 3 4 5 A pinch more here, a dash more there...

At the Santa Monica Pico farmers market: Kiwis, dates, Fuyu persimmons and more
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
The Santa Monica Pico farmers market on Saturdays has a lower profile than the big Wednesday venue on Arizona, but it's an excellent market in its own right. It's in an attractive location, the recently renovated Virginia Park, and it's substantial in

Pizza Recipes: Grilled Pizza Wraps | Submitted By: ULTRACRUISER
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
I was disappointed but it was my fault. My oven is broken and until I get it fixed I get by with the stove top, microwave and toaster oven. I had been craving pizza, which is one of the few things I really need a full size oven for, and this sounded like

Passover: Pecan Crusted Chocolate Truffle Pie | Submitted By: springfield70
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
"I am a pastry chef and I have developed many desserts that can be served at Passover. This shouldn't be prepared just for the holiday - it's great all year long! Garnish with any seasonal fresh berries." Rate and Review fasdfasd Your Rating: (more stars

Super Foods: Pumpkin Muffins II | Submitted By: Julie
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper muffin liners. Split pumpkin in half. Remove seeds and strings. Place on baking sheet, cut side down. Cover with foil and bake in preheated oven until tender, about

Allowing Pasta to Drink to Its Fill
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
COOKING pasta the way you would make risotto may sound new and hip. But its at least old enough to have been demonstrated to me in Rome in 1976, and I imagine as old as pasta itself. A blog about cooking, eating and thinking about food. It makes sense:

Alternative Christmas pudding recipes: Baked chocolate and clementine cheesecake
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
By Last updated at 10:00 PM on 27th November 2009 Add to SERVES 8 INGREDIENTS 150g (5 1/2oz) digestive biscuits1tsp ground cinnamon50g (1 3/4oz) butter, melted100g (3 1/2oz) dark chocolate, broken into small pieces500g (1lb 2oz) mascarponeFinely grated

Slow Food is gradually making progress
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
The UK Slow Food movement is building support, bit by bit You may be aware of the international Slow Food movement, a not-for-profit organisation founded by Italian Carlo Petrini in 1989 to campaign for 'good, clean and fair food'. But whether UK

Dan Lepard's chestnut chocolate cream biscuits recipe
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Forget bourbons and the like, these chocolate cream biscuit sandwiches are the real thing Rich double-decker biscuits sandwiched with a dark chocolate cream. Use a food processor for this – that way, you won't need to sieve the mixture; otherwise, any

Giles Coren reviews the Seahorse in Dartmouth
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Last week, we walked past the Seahorse in Dartmouth, peered in, and were at once seduced by its amber glow, its smiling staff, its happy punters and its proud, swaggering menu. But we had to walk on to John Burton Races New Angel next door, which was a

Don't let a dull menu derail your holiday party
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
This time of year means friends, family, food and fun all under one roof. Michael Lomonaco, executive chef of New York Porter House shares two simple holiday party recipes that'll keep your guests from running for their coats.

Ah Ho Teochew Noodles - Not What It Used To Be But The Chilli Is Still Good!
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Ah Ho Teochew Noodles at Verdun Road has been around for a long long time. For those who remember, they used to operate in the 90s at the back lane(somewhere between Short Street and Prinsep street ) of Sim Lim Square where now the Lasalle College of the

City developers unite, launch winter farmers market
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Goal of developers, businesses is to get more feet, less cars on street A summer tradition could become a winter fixture on Wall Street starting this Saturday. From 10 a.m. until 2 p.m., the first Norwalk Winter Farmers Market will take place at 61 Wall

Mushrooms gone wild! In risotto, that is
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Chef Brian Lewis of The Bedford Post in Bedford, N.Y., knows his way around a kitchen — and into your heart via the creamy goodness of risotto with wild mushrooms. Here Lewis spells out how to make wild mushroom risotto and then use that risotto to

Where to buy your wine for Christmas
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Where is the best place to buy your wine for Christmas? Majestic or the supermarket? Online or with the Wine Society? Jonathan Ray reports. Jonathan Ray starts early at his local Majestic Wine in Brighton Photo: ANDREW HASSON When I worked at Berry Bros

Gloucestershire Pub Guide: The Royal Oak, Prestbury, Cheltenham
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
The Royal Oak in Prestbury, Cheltenham, has the air of a true pub haven. It’s a brisk trot to Cheltenham racecourse from the Royal Oak in Prestbury, a pretty village on the northern outskirts of town. A headless horseman apparently goes a clip down the

Pizza Recipes: Chicken Alfredo Pizza | Submitted By: lighthousekeeper
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
"This recipe combines two of my favorites: Chicken Alfredo, and pizza! My husband even likes this, and he isn't fond of chicken!" Rate and Review fasdfasd Your Rating: (more stars = better) Your Review: (optional) characters remaining Cancel Rate Rate

Gobble it up: The Scottos' Thanksgiving leftovers
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
Don't put all that leftover food from Thanksgiving to waste. Instead create new delicious dishes. The Scotto family of New York City's famous eatery Fresco By Scotto share their recipes for turkey and sweet potato croquettes, Italian shepherd's pie,

Chocolate: Peanut Butter Tandycakes | Submitted By: Shirley
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
"This is a yellow cake. Peanut butter and milk chocolate are spread over the cake, making it a peanut butter candy cake." Rate and Review fasdfasd Your Rating: (more stars = better) Your Review: (optional) characters remaining Cancel Rate Rate and Review

Battle Colon Cancer With Superfood Soy
posted to Moreover Technologies - Consumer: food and drink news - 30 of 949 returned
A component in soy that researchers have discovered can prevent and even treat colon cancer. Scientists from Children's Hospital and Research Center Oakland have claimed that the new class of therapeutic agents, known as Sphingadienes (SDs), is found