Craview - the food you like!

What is a crave? It's when we really want something, and we usually refer to food. Let it be a fillet minion, chocolate, candy or chips, when we suddenly want a pickle, we really want it.

So, this website will provide information about anything you crave for. And you'll be the one to tell us about it. Either add your own favorite food, write a review, rate it, or simply read about it, it's your place for your crave. Hens the name - Crave + Review .

To start with, we compiled a list of food, snacks, food companies, including domestic and international, to try and sum up all the food in the world. Ultimately, that's what we're here for. In the near future, we intend to add drinks too, to complete the meal.

Once we implemented the site's functionality, you'll be able to rate foods you like, catalog it in different categories, etc. This will all happen - soon.

Any ideas, suggestions and remarks will be gladly considered once we will set up out feedback forms. This is your site - our web visitors, and we intend to listen to what you say. We hope you'll find this site information useful, interesting, fun and of course - we hope it will wake up and help you satisfy your cravings.

Smoky flank steak
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
When I lived in Paris, I was partial to the cut of beef known as bavette. Similar to our flank steak, bavette was usually seared on high heat and served rare, accompanied by thin, crisp fries. Instead of searing the steak, this recipe calls for grilling,

Olive oil good for more than taste
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Studies have shown that olive oil adds more to the Mediterranean diet than just great taste. It's a fountain of health. What makes it so? Olive oil has it all: antioxidants, good fats and vitamins. Would you believe me if I told you there is an Israeli

Italian Wine Tasting
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Events: Arizona - Phoenix - Scottsdale Event Title: When: Where: Classic Cooking - Scottsdale Category: Description Join Mark Palmisano an Italian Wine Specialist from Southern Wine & Spirits as he takes you on a tour through the Sicilian Wine Country! 5

Cleveland EcoTuesday w/ North Union Farmers Market’s Donita Anderson
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
at Cleveland EcoTuesday’s last event of the year, featuring Donita Anderson, Executive Director of the North Union Farmers Market [pictured]. Details: We started the whole 2010 season with a great launch event on local foods and regional implications

Chocolate-covered trail mix: Be kind to others
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
iStockphoto This entry to the Salon Kitchen Challenge comes to us from Kate Couch. We haven't had a chance to try it yet, but we'd love to hear about it if you do! I love having your elbow jammed unceremoniously into my love handle. I don't know you, but

Bathing Beach Farmers Market still open!
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Hot Links WickedLocal.com 2010 Voters Guide Sign up for Hingham Journal e-newsletter Paint the Town Pink 73 South St. Blog Heard in Hingham Blog Wicked Local Web Jams

Seafood’s place as a super food reaffirmed
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Seafood?s place as a super food reaffirmed ? but are we eating enough? A report released today reaffirms seafood?s place as a super food in our diets, says the New Zealand Seafood Industry Council. The Role of Seafood in Healthy Diet, by New Zealand

Rudolph the Chocolate Reindeer says: Share your favorite holiday cookie recipe
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
I haven't tried this cookie submitted to the first-ever , but I hereby declare it shockingly delicious. (That's because it was submitted by Dorothy Reinhold of the blog Shockinglydelicious. You can also follow her on Twitter @shockinglydlish.) You have

The Top 3 Thanksgiving Turkeys for 2010
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Fresh, frozen, free-range, organic, kosher, or wild? Keep it simple with these top three picks: 1) BEST BIRD: Fresh Heritage Turkey (up to $14 per pound) Once teetering on the edge of extinction, these birds are descendants of the first domesticated

Festive foods around the globe
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
This time of year, many Americans tend to focus on Christmas and New Year's Day. But a number of other cultures mark this season in their own special ways, and be it Hanukkah or Pongal, a central part of each celebration is food. We've gathered some of

User question: What's for Lunch?
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
In preparation for the upcoming holiday season I have decided to begin packing my lunch every day to save a little extra money to buy gifts, and perhaps even save a few calories for my favorite holiday treats. Yet I've come across a roadblock and I'm

For the ultimate in health-boosting superfoods, look towards the purple end of the spectrum
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
IF you've ever seen Charlie and the Chocolate Factory you will remember the moment Violet Beauregarde, one of the golden ticket-winning children, eats a stolen piece of experimental chewing gum while visiting one of Willy Wonka's laboratories. The

Organic Foods Not Loaded With Extra Antioxidants as Presumed...
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
GA_googleFillSlot("Medindia_News_Middle_160x600"); With the demand for organically produced food increasing, scientists are reporting new evidence that organically grown onions, carrots, and potatoes generally do not have higher levels of healthful

Farmers markets continue through cold months
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
GateHouse News Service The state agriculture department is reminding residents that the end of the fall harvest doesn't mean the end of farmers markets, with sites in Natick and Wayland joining others across Massachusetts for the winter. You need Adobe

Farmers markets continue through cold months
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Ken McGagh/for Daily News and Wicked Local Neely, a Labrador puppy belonging to Jacqueline Stahl of Wayland, pauses at carrots and turnips from Two Field Farm in Weston at the Wayland Farmers Market. The state agriculture department is reminding

Farmers market returns to Main Plaza
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Main Plaza tried a farmers market in 2008. In early 2009, around the same time the Pearl's farmers market got off to a roaring start (and hasn't looked back, since), Main Plaza's market sputtered. Now, with the guidance of the San Antonio Food

Fisherman's, farmers market get extended stays in San Clemente
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Fisherman's paid the city $545,000 in rent last fiscal year, based on food and beverage sales. The farmers market pays the city $2,700 a year for use of a stretch of Avenida Del Mar on Sundays. The lease for the pier restaurant dates to 1982, when

Patak's Curry Club
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
The Patak Empire strikes back from the dusty shelves of Asian grocers nationwide. Those purveyors of pickles have teamed up with Masterchef winner Dhruv Baker and wine expert Suzy Atkins to launch a curry club from their website. Fronted by Anjali, third

Oh Digital Chocolate, you tease! (Facebook)
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Digital Chocolate sent us a screen shot of what their next Facebook game will be. They did not mention a name, a genre, anything really. They just sent us a screen shot that was so cool, we had to post about it. It’s definitely not casual . . . it

Farmers Market Cheats: Drama Unfolds in L.A.
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
No bugs? Maybe its the undisclosed pesticides. (Photo: Creative Commons). A manager for one of Southern California's largest farmers-market operators told officials last week that she had caught at least one vendor selling repackaged Mexican produce

Farmers' market draws the crowds
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
EAST Riding and Hull farmers, artists and craftspeople are benefiting from the monthly Humber Bridge farmers' market. In addition to the freshest local produce, the market has become one of the largest monthly farmers' markets in Yorkshire, attracting

Cream of the Bay Area's new crop of cookbooks
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1796 returned
Craig Lee / Special to The Chronicle "Tartine Bread," by Chad Robertson as seen in San Francisco, Calif., on November 3, 2010. Nearly every day, our Food & Wine intern stacks a pile of cookbooks on my desk. I've gotten quite efficient at sorting through