Craview - the food you like!

What is a crave? It's when we really want something, and we usually refer to food. Let it be a fillet minion, chocolate, candy or chips, when we suddenly want a pickle, we really want it.

So, this website will provide information about anything you crave for. And you'll be the one to tell us about it. Either add your own favorite food, write a review, rate it, or simply read about it, it's your place for your crave. Hens the name - Crave + Review .

To start with, we compiled a list of food, snacks, food companies, including domestic and international, to try and sum up all the food in the world. Ultimately, that's what we're here for. In the near future, we intend to add drinks too, to complete the meal.

Once we implemented the site's functionality, you'll be able to rate foods you like, catalog it in different categories, etc. This will all happen - soon.

Any ideas, suggestions and remarks will be gladly considered once we will set up out feedback forms. This is your site - our web visitors, and we intend to listen to what you say. We hope you'll find this site information useful, interesting, fun and of course - we hope it will wake up and help you satisfy your cravings.

7 easy ways to lighten up your snacks
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Istockphoto Enjoy goodies guilt-free with these calorie-saving tips! Kick it up Swap that handful of tortilla chips and guacamole for baked pita chips and salsa. The tomatoes in the salsa pack vitamins A and C for relatively few calories, and the pita

Homemade Halloween Cake Pops
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
As Halloween approaches, it’s fun to look out for new and fun treats. Cake pops and cake balls, made famous by the lovely Bakerella, are a cute and colorful way to satisfy a sweet tooth. If anyone is a little late in the game, cake pops, or cake balls

Warming up to heartier meals
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Sheryl Julian: It?s hard to believe it?s already fall. To celebrate this ?shoulder season,?? I made a vegetarian stew this morning with zucchini, plum tomatoes, and butternut squash. A few warm-weather vegetables with a heartier fall one.Carl: What would

Ridiculously Easy Comfort Food: Skillet Chicken Pot Pie
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Here is an easy recipe for a with a tender, flaky homemade crust. Nothing gives you that warm, cozy feeling like a freshly made . With so many pot pies being sold in the frozen food isle, it’s a wonder this classic dish doesn’t get the love it once

Make the perfect fall meal: Pumpkin risotto
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
It's time for some great fall cooking! The pumpkin risotto from Beau MacMillan, the executive chef of Sanctuary on Arizona's Camelback Mountain, is the perfect food for autumn as the vegetable becomes in-season.

Honey-caramel apple dip
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Serves 6You may have noticed individual packs of caramel sauce lining produce shelves for dipping apples. It?s easy enough to make your own. You need a candy thermometer and a large saucepan (the steps are simple, but working with sugar is precise). Use

Coquilles a la St. Pierre
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Serves 4 as appetizer2 tablespoons unsalted butter1 1/2 pounds fresh sea scallopsSalt and pepper, to taste1 shallot, chopped4 button mushrooms, chopped1 cup dry white wineButter (for the dishes)1. In a skillet over medium heat, melt the butter. Add the

Isles of France where all is hardy
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
SAINT-PIERRE AND MIQUELON, France ? ?Faux France,?? Younger Daughter sniffs, jaded at only 14. Eh, de rien. Five and a half days from Boston by car and boat, three time zones away, we saunter through customs in Saint-Pierre and into a small buzz of taxis

Hemophilia Foundation Of Nevada 3rd Annual Wine Tasting Event at Bali Hai Golf Club, Las Vegas Strip
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
- Our 3rd Annual Charity Wine Tasting Event is a first class fund raising event with proceeds benefiting the Hemophilia Foundation of Nevada (HFNV). Funds raised provide a wide range of services to Nevada families affected by rare, inherited bleeding

New York City's Solar Organic Food Cart
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Between Park and Madison Avenues in New York City sits a brand-new fresh-food cart. But it doesn’t use insulated food storage tanks, solid fuel like sterno, or propane tanks to heat or refrigerate the food—it’s powered up using free energy from

What will they fry next? Beer?
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
The 's other registered name is actually and truly the Fried Food Capital of Texas. This is where The take place, a cooking competition that invites concessionaires to submit foods that are "new to the Fair, unique and taste-tempting." In most cases this

Guilt-free lasagna
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
A trim yet tasty chicken-and-ham casserole is easier on the waistline―and conscience―of a Maine reader. Photo: Randy Mayor; Styling: Melanie J. Clarke THE READER: Courtney A. Sparks, 29, graduate student and office manager for a real estate and

5 Tips for the Ultimate Grilled Cheese
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Our Grilled Cheese Slideshow features 15 ooey-gooey takes on the classic comfort food. Before you try your hand at the recipes, though, it's important to get familiar with the proper technique. Here are five of Bon Appetit Test Kitchen wunderkind Sarah

16 recipes for Oktoberfest
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Schnitzel, sauerkraut, pork chops — paired with a beer, these recipes are you need for a delicious Oktoberfest. For more recipes, search our database, which has over 9,000 Chronicle... Oktoberfest - Pork - Beer - Home - Cooking

Fake Farmers Markets? Vendors Busted in LA
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Farmers markets offer an opportunity to buy local produce, know your farmers, and to buy fruits and vegetables that have not hibernated in a warehouse for months. Name a city or town in North America, and chances are that the community has a farmers’

Recipes for Health: Stir-Fried Noodles With Tofu and Peppers
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
This simple stir-fry is a dish to throw together when you want something like fried rice but dont have any cooked rice at hand. Begin soaking the noodles before you begin to chop the vegetables, and theyll be ready to stir-fry when the other prep is

Fougasse bread recipe by Richard Bertinet
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Richard Bertinet is an award-winning chef and baker with 30 years of experience, who runs the Bertinet Kitchen cookery school in Bath. One of his most popular breads to teach to budding breadmakers is a fougasse white flatbread (see recipe). His other

Wholewheat and honey bread recipe by Sally Clarke
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
"One of our bestsellers," Sally says. "It is sweet and sour, with a touch of spice. The honey gives it a chewiness and sweet backnotes." 150g (5oz) wholewheat or organic granary-type flour (plus a little for dusting) 150g (5oz) wholemeal flour 200g (7oz)

How to bake bread: recipes and tips from top bakers
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
We, as a nation, have come back to bread. After years of sliced white and Atkins diet denial, we are rediscovering the delights of artisan styles from crusty ryes and sourdoughs to olive breads and brioche. Home-made bread is on the rise. Sales of baking

No-calorie noodles?
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
What if you could eat cheesy macaroni and worry only about calories from the cheese? A new brand of noodle on sale in the United States, made with soluble fibre from a Japanese yam, promises to deliver that using a no-calorie, no-carbohydrate, no-gluten,

Behind Supermarket Chains' Desperate, Fake "Farmers' Markets"
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Attempts by Safeway (SWY) and Albertons (SVU) to set up simulated “farmer’s markets” either inside or directly outside their stores illustrates just how hard it’s going to be for food big food companies — retailers, manufacturers and chain

Live Virtual Wine Tasting at South Gate
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
To wine and dine and talk technology is a fine thing, especially when in the company of journalist Angel Jimenez de Luis . We recently attended the exclusive launch of Live Virtual Wine Tasting! at South Gate , hosted by sommelier Olivier Defeu , wine

Grocery stores try setting up fake farmers markets
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Without a doubt, farmers markets have got a good thing growing. Unfortunately, sneaky copycats have been cropping up as they try to get their paws on the green that comes with that success. In June Safeway supermarkets in Seattle set up stacks of fruits

Curry & Co. hires International Grower Relationship Representative
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Spending half the year in the U.S. and half the year in Chile is a challenge Todd Mauritz is excited about. Ive worked the last two years in Chile and have strong connections throughout the Chilean ag industry. Ill be Curry & Co.s ears and eyes on the

Organic Foods: Worth The Money?
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
They're more expensive than conventional grocery items, but are organic foods really better for you? CNN's John Zarrella shops for answers.

Consuming Interests: Beware of supermarket 'farmers markets'
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Words or phrases can subtly or not so subtly impact the choices you make about the products you buy --- making one item seem more virtuous than another, perhaps.What's irritating is when businesses harness the power of these words in a not-so-truthful

Miss Wendi's Dark Chocolate Bourbon Espresso Strawberry Cake ~Gluten/Wheat/Rice Free Flours~
posted to Moreover Technologies - Consumer: food and drink news - 30 of 1244 returned
Back in the day, let's say about 10 years ago, I was a huge baker & once I found out I could not eat any of the main whole grains. The big ones being Wheat & Rice, I stopped baking all together. BUT that is all over because I made my first